Since opening its doors in 1971, Versailles Restaurant has become synonymous with authentic Cuban cuisine. Located in Miami’s Little Havana, it is celebrated for its vibrant atmosphere and traditional flavors that transport diners straight to Cuba.
The restaurant is not only famous for its food but also as a gathering place for the Cuban exile community. For decades, it has been a hub for lively political discussions, symbolizing the deep connection between culture, identity, and food.
A Menu Rich in Cuban Heritage
Versailles offers a diverse menu filled with classic Cuban dishes. From the famous Ropa Vieja (shredded beef) to Lechón Asado (roast pork), each plate showcases the bold, savory flavors of the island. Staples like black beans and rice, fried plantains, and Cuban sandwiches further reflect the country’s culinary traditions.
Café Cubano: A True Cuban Coffee Experience
No visit to Versailles is complete without a cup of Café Cubano. This strong, sweetened espresso is a beloved Cuban tradition and the perfect end to a meal. Pair it with flan or tres leches for an authentic Cuban dessert experience.
A Hub for the Cuban Exile Community
Beyond its food, Versailles has been a symbol of Cuban culture and history. For decades, the restaurant has served as a meeting place for Cuban exiles, offering not only delicious meals but also a space for community discussions on culture and politics.
A Must-Visit for Authentic Cuban Cuisine
Whether you’re a Miami local or a visitor seeking an authentic culinary experience, Versailles Restaurant is a must-stop destination. With its warm, welcoming atmosphere and rich Cuban flavors, it stands as a true testament to the heart and soul of Cuban cooking.